Over the summer, I got a little spoiled being able to use popsicles as a bribing tool with my kids. I finally caved and bought the sugary, almost-neon ones and, consequently, created monsters out of my kids. The good kind of monsters, though. The ones that can be bribed and lured by sugary treats.
As much as I was loving my parenting with popsicles, I realized I really should have a better plan. And by plan, I mean adding trickery to the bribery. Continue reading
While the name, Frozen Hot Chocolate, really makes no sense, it still sounds delicious. In fact, Serendipity, a famous ice cream parlor in New York City, has made the name synonomous with heaven.
This isn’t exactly a DIY post, but I was asked to describe my ideal cozy day and I thought it would be fun, especially with winter coming up. Continue reading
I hope you all will trust me on this one because I know how it is going to sound. Even if you don’t have an intolerance to dairy, this is worth trying because it’s definitely a heathier and more nutritious version of icing. Continue reading
I would normally never think to make my own doughnuts but this pan was half off in the checkout lane and I couldn’t resist. Continue reading