Since my dinner party guests usually consist of a husband who will eat anything I serve (God love him) and kids who will spill anything I serve, I don’t spend much time on the visual presentation of our meals.
I thought I’d share this serving idea anyway because it was fun to make and you may actually be looking for a presentation idea right now.
All you need are two different sized glass bowls.
Fill the larger bowl with about an inch or two of water and place in the freezer for a few hours.
Remove bowl from freezer and place the smaller bowl inside the larger one. You will have the inch of ice separating the bowls.
Tape the smaller bowl down to the larger one.
Fill in the gap between the bowls with water.
Now place any decorative items you want into the water between the bowls. I used lemons and orange slices but you could use herbs, flowers, candies, etc. Depending on what you will be serving in the bowl, you could get really creative like filling it with coffee beans if you’re going to serve coffee ice cream. Or maybe small candy canes to serve peppermint ice cream. I could go on and on here, but I’ll move on.
Apply another strip or two of tape to hold the bowls together well and freeze overnight (or at least 10 hours).
Remove from the freezer and remove the smaller bowl from the middle. Turn remaining bowl upside down. It helps to run warm water over the bottom of the bowl for a few seconds to help break away the ice bowl from the glass bowl.
Carefully remove the ice portion from the glass and now you are super fancy with a decorative ice bowl.
You can make smaller ones to serve single servings of sorbet or fruit to guests or make larger bowls to hold cold items at a party. The bowl should stay frozen for an hour or two indoors but it’s best to keep in the freezer until ready to serve.
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